Onions, Boiled, With Salt |
✓ | Cup | 210 g |
✓ | Tbsp Chopped | 15 g |
✓ | Large | 128 g |
✓ | Slice Large | 32 g |
✓ | Medium | 94 g |
✓ | Slice Medium | 12 g |
✓ | Small | 60 g |
✓ | Slice Thin | 8 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (23.4 %/cal)
|
Low
Density (0.1 %/g)
|
Onions, Boiled, With Salt
Serving Size: medium (94g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 39.5 cal | ||
Calories from Fat | 1.8 cal | ||
% Daily Value | |||
Total Fat | 0.2 g | 0.3% | |
Saturated Fat | 0 g | 0.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 224.7 mg | 9.4% | |
Total Carbohydrate | 9 g | 3% | |
Dietary Fiber | 1.3 g | 5.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.3 g | 2.6% | |
Vitamins | |||
Vitamin A | 1.9 IU | 0% | |
Vitamin B6 | 0.1 mg | 6.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 4.9 mg | 8.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0.1% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 20.7 mg | 2.1% | |
Copper (Cu) | 0.1 mg | 3.1% | |
Iron (Fe) | 0.2 mg | 1.3% | |
Magnesium (Mg) | 10.3 mg | 2.6% | |
Manganese (Mn) | 0.1 mg | 7.2% | |
Potassium (K) | 156 mg | 4.5% | |
Phosphorus (P) | 32.9 mg | 3.3% | |
Selenium (Se) | 0.6 mcg | 0.8% | |
Zinc (Zn) | 0.2 mg | 1.3% |
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