Onions, Boiled, With Salt |
✓ | Cup | 210 g |
✓ | Tbsp Chopped | 15 g |
✓ | Large | 128 g |
✓ | Slice Large | 32 g |
✓ | Medium | 94 g |
✓ | Slice Medium | 12 g |
✓ | Small | 60 g |
✓ | Slice Thin | 8 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (23.4 %/cal)
|
Low
Density (0.1 %/g)
|
Onions, Boiled, With Salt
Serving Size: small (60g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 25.2 cal | ||
Calories from Fat | 0.9 cal | ||
% Daily Value | |||
Total Fat | 0.1 g | 0.2% | |
Saturated Fat | 0 g | 0.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 143.4 mg | 6% | |
Total Carbohydrate | 5.7 g | 1.9% | |
Dietary Fiber | 0.8 g | 3.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 0.8 g | 1.6% | |
Vitamins | |||
Vitamin A | 1.2 IU | 0% | |
Vitamin B6 | 0.1 mg | 3.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 3.1 mg | 5.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.3 mcg | 0.4% | |
Minerals | |||
Calcium (Ca) | 13.2 mg | 1.3% | |
Copper (Cu) | 0 mg | 2% | |
Iron (Fe) | 0.1 mg | 0.8% | |
Magnesium (Mg) | 6.6 mg | 1.7% | |
Manganese (Mn) | 0.1 mg | 4.6% | |
Potassium (K) | 99.6 mg | 2.8% | |
Phosphorus (P) | 21 mg | 2.1% | |
Selenium (Se) | 0.4 mcg | 0.5% | |
Zinc (Zn) | 0.1 mg | 0.8% |
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