Plantain, boiled |
✓ | Slice | 27 g |
✓ | Medium | 236 g |
✓ | Cup, Slices | 154 g |
✓ | Cup, NFS | 200 g |
✓ | Cup, Mashed | 200 g |
✓ | Linear Inch | 23 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (13.2 %/cal)
|
Low
Density (0 %/g)
|
Plantain, boiled
Serving Size: cup, slices (154g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 178.6 cal | ||
Calories from Fat | 2.7 cal | ||
% Daily Value | |||
Total Fat | 0.3 g | 0.4% | |
Saturated Fat | 0.1 g | 0.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 7.7 mg | 0.3% | |
Total Carbohydrate | 48 g | 16% | |
Dietary Fiber | 3.5 g | 14.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.2 g | 2.4% | |
Vitamins | |||
Vitamin A | 231 IU | 4.6% | |
Vitamin B6 | 0.4 mg | 18.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 16.8 mg | 28% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.1 mcg | 1.3% | |
Minerals | |||
Calcium (Ca) | 3.1 mg | 0% | |
Copper (Cu) | 0.1 mg | 5.1% | |
Iron (Fe) | 0.9 mg | 5% | |
Magnesium (Mg) | 49.3 mg | 12.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 716.1 mg | 20.5% | |
Phosphorus (P) | 43.1 mg | 4.3% | |
Selenium (Se) | 2.2 mcg | 3.1% | |
Zinc (Zn) | 0.2 mg | 1.3% |
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