Plantain, boiled |
✓ | Slice | 27 g |
✓ | Medium | 236 g |
✓ | Cup, Slices | 154 g |
✓ | Cup, NFS | 200 g |
✓ | Cup, Mashed | 200 g |
✓ | Linear Inch | 23 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (13.2 %/cal)
|
Low
Density (0 %/g)
|
Plantain, boiled
Serving Size: medium (236g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 273.8 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.7% | |
Saturated Fat | 0.2 g | 0.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 11.8 mg | 0.5% | |
Total Carbohydrate | 73.5 g | 24.5% | |
Dietary Fiber | 5.4 g | 21.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.9 g | 3.7% | |
Vitamins | |||
Vitamin A | 354 IU | 7.1% | |
Vitamin B6 | 0.6 mg | 28.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 25.7 mg | 42.9% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.7 mcg | 2.1% | |
Minerals | |||
Calcium (Ca) | 4.7 mg | 0% | |
Copper (Cu) | 0.2 mg | 7.8% | |
Iron (Fe) | 1.4 mg | 7.6% | |
Magnesium (Mg) | 75.5 mg | 18.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1097.4 mg | 31.4% | |
Phosphorus (P) | 66.1 mg | 6.6% | |
Selenium (Se) | 3.3 mcg | 4.7% | |
Zinc (Zn) | 0.3 mg | 2% |
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