Potatoes, Flesh and Skin, Boiled |
✓ | Cup | 78 g |
✓ | Potato | 136 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (20.3 %/cal)
|
Low
Density (0 %/g)
|
Potatoes, Flesh and Skin, Boiled
Serving Size: potato (136g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 118.3 cal | ||
Calories from Fat | 0.9 cal | ||
% Daily Value | |||
Total Fat | 0.1 g | 0.2% | |
Saturated Fat | 0 g | 0.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 5.4 mg | 0.2% | |
Total Carbohydrate | 27.4 g | 9.1% | |
Dietary Fiber | 2.4 g | 9.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.5 g | 5.1% | |
Vitamins | |||
Vitamin A | 4.1 IU | 0.1% | |
Vitamin B6 | 0.4 mg | 20.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 17.7 mg | 29.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.9 mcg | 3.6% | |
Minerals | |||
Calcium (Ca) | 6.8 mg | 0.7% | |
Copper (Cu) | 0.3 mg | 12.8% | |
Iron (Fe) | 0.4 mg | 2.3% | |
Magnesium (Mg) | 29.9 mg | 7.5% | |
Manganese (Mn) | 0.2 mg | 9.4% | |
Potassium (K) | 515.4 mg | 14.7% | |
Phosphorus (P) | 59.8 mg | 6% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.4 mg | 2.7% |
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