Spinach and chickpeas, fat added |
✓ | Cup | 245 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (125.3 %/cal)
|
Low
Density (0.1 %/g)
|
Spinach and chickpeas, fat added
Serving Size: cup (245g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 208.3 cal | ||
Calories from Fat | 89.1 cal | ||
% Daily Value | |||
Total Fat | 9.9 g | 15.2% | |
Saturated Fat | 1.3 g | 6.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 612.5 mg | 25.5% | |
Total Carbohydrate | 23.9 g | 8% | |
Dietary Fiber | 8.6 g | 34.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 9.7 g | 19.4% | |
Vitamins | |||
Vitamin A | 2744 IU | 54.9% | |
Vitamin B6 | 0.5 mg | 25.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 17.2 mg | 28.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 776.7 mcg | 970.8% | |
Minerals | |||
Calcium (Ca) | 249.9 mg | 24.5% | |
Copper (Cu) | 0.4 mg | 20.9% | |
Iron (Fe) | 7.3 mg | 40.6% | |
Magnesium (Mg) | 161.7 mg | 40.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 940.8 mg | 26.9% | |
Phosphorus (P) | 174 mg | 17.4% | |
Selenium (Se) | 4.7 mcg | 6.6% | |
Zinc (Zn) | 2 mg | 13.6% |
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