Spinach, Boiled |
✓ | Cup | 180 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (876.8 %/cal)
|
Low
Density (0 %/g)
|
Spinach, Boiled
Serving Size: cup (180g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 41.4 cal | ||
Calories from Fat | 4.5 cal | ||
% Daily Value | |||
Total Fat | 0.5 g | 0.7% | |
Saturated Fat | 0.1 g | 0.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 126 mg | 5.3% | |
Total Carbohydrate | 6.8 g | 2.3% | |
Dietary Fiber | 4.3 g | 17.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.3 g | 10.7% | |
Vitamins | |||
Vitamin A | 18865.8 IU | 377.3% | |
Vitamin B6 | 0.4 mg | 21.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 17.6 mg | 29.4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 3.7 mg | 12.5% | |
Vitamin K | 888.5 mcg | 1110.6% | |
Minerals | |||
Calcium (Ca) | 244.8 mg | 24.5% | |
Copper (Cu) | 0.3 mg | 15.7% | |
Iron (Fe) | 6.4 mg | 35.7% | |
Magnesium (Mg) | 156.6 mg | 39.2% | |
Manganese (Mn) | 1.7 mg | 84.2% | |
Potassium (K) | 838.8 mg | 24% | |
Phosphorus (P) | 100.8 mg | 10.1% | |
Selenium (Se) | 2.7 mcg | 3.9% | |
Zinc (Zn) | 1.4 mg | 9.1% |
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