Sweet potato, baked, peel eaten, fat not added in cooking |
✓ | Small | 77 g |
✓ | Medium (2\" Dia X 5\" Long, Raw) | 146 g |
✓ | Large | 231 g |
✓ | Cup | 200 g |
✓ | Oz, Raw, Yields | 23 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (38.2 %/cal)
|
Low
Density (0.1 %/g)
|
Sweet potato, baked, peel eaten, fat not added in cooking
Serving Size: medium (2\" dia x 5\" long, raw) (146g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 129.9 cal | ||
Calories from Fat | 1.8 cal | ||
% Daily Value | |||
Total Fat | 0.2 g | 0.3% | |
Saturated Fat | 0 g | 0.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 416.1 mg | 17.3% | |
Total Carbohydrate | 30 g | 10% | |
Dietary Fiber | 4.8 g | 19.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.9 g | 5.8% | |
Vitamins | |||
Vitamin A | 4637.9 IU | 92.8% | |
Vitamin B6 | 0.4 mg | 20.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 28.3 mg | 47.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.4 mcg | 4.2% | |
Minerals | |||
Calcium (Ca) | 55.5 mg | 5.8% | |
Copper (Cu) | 0.2 mg | 11.7% | |
Iron (Fe) | 1 mg | 5.6% | |
Magnesium (Mg) | 39.4 mg | 9.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 687.7 mg | 19.6% | |
Phosphorus (P) | 78.8 mg | 7.9% | |
Selenium (Se) | 0.3 mcg | 0.4% | |
Zinc (Zn) | 0.5 mg | 3.1% |
|