Sweet potato, baked, peel eaten |
✓ | Small | 82 g |
✓ | Medium (2\" Dia X 5\" Long, Raw) | 151 g |
✓ | Large | 236 g |
✓ | Cup | 205 g |
✓ | Oz, Raw, Yields | 24 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (34.6 %/cal)
|
Low
Density (0.1 %/g)
|
Sweet potato, baked, peel eaten
Serving Size: cup (205g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 219.4 cal | ||
Calories from Fat | 46.8 cal | ||
% Daily Value | |||
Total Fat | 5.2 g | 8% | |
Saturated Fat | 1.1 g | 5.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 608.9 mg | 25.4% | |
Total Carbohydrate | 40.5 g | 13.5% | |
Dietary Fiber | 6.4 g | 25.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.9 g | 7.9% | |
Vitamins | |||
Vitamin A | 6478 IU | 129.6% | |
Vitamin B6 | 0.9 mg | 43.3% | |
Vitamin B12 | 0.9 mcg | 14.7% | |
Vitamin C | 38.3 mg | 63.9% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 12.7 mcg | 15.9% | |
Minerals | |||
Calcium (Ca) | 75.9 mg | 8.2% | |
Copper (Cu) | 0.3 mg | 15.8% | |
Iron (Fe) | 1.4 mg | 7.5% | |
Magnesium (Mg) | 53.3 mg | 13.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 930.7 mg | 26.6% | |
Phosphorus (P) | 106.6 mg | 10.7% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.6 mg | 4.1% |
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