Sashimi, Mackarel |
✓ | Fillet | 198 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (79 %/cal)
|
Medium
Density (0.3 %/g)
|
Sashimi, Mackarel
Serving Size: fillet (198g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 207.9 cal | ||
Calories from Fat | 36 cal | ||
% Daily Value | |||
Total Fat | 4 g | 6.1% | |
Saturated Fat | 0.7 g | 3.6% | |
Cholesterol | 104.9 mg | 35% | |
Sodium | 312.8 mg | 13% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 40.2 g | 80.3% | |
Vitamins | |||
Vitamin A | 1439.5 IU | 28.8% | |
Vitamin B6 | 0.9 mg | 43.8% | |
Vitamin B12 | 30.9 mcg | 514.8% | |
Vitamin C | 3.2 mg | 5.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 61.4 mg | 6.1% | |
Copper (Cu) | 0.1 mg | 2.6% | |
Iron (Fe) | 3.5 mg | 19.6% | |
Magnesium (Mg) | 63.4 mg | 15.8% | |
Manganese (Mn) | 0 mg | 0.5% | |
Potassium (K) | 861.3 mg | 24.6% | |
Phosphorus (P) | 491 mg | 49.1% | |
Selenium (Se) | 72.3 mcg | 103.2% | |
Zinc (Zn) | 1.1 mg | 7.4% |
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