Sushi, Salmon, Eel, Avocado, Cucumber |
✓ | Serving | 225 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (23.4 %/cal)
|
Low
Density (0.1 %/g)
|
Sushi, Salmon, Eel, Avocado, Cucumber
Serving Size: Serving (225g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 298.2 cal | ||
Calories from Fat | 76.5 cal | ||
% Daily Value | |||
Total Fat | 8.5 g | 13.1% | |
Saturated Fat | 1.6 g | 7.9% | |
Cholesterol | 51.3 mg | 17.1% | |
Sodium | 35.5 mg | 1.5% | |
Total Carbohydrate | 38.3 g | 12.8% | |
Dietary Fiber | 1.4 g | 5.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 16 g | 32% | |
Vitamins | |||
Vitamin A | 1640.2 IU | 32.8% | |
Vitamin B6 | 0.3 mg | 16.5% | |
Vitamin B12 | 2.2 mcg | 35.8% | |
Vitamin C | 7.1 mg | 11.8% | |
Vitamin D | 387.9 mcg | 97% | |
Vitamin E | 1.9 mg | 6.5% | |
Vitamin K | 5.4 mcg | 6.7% | |
Minerals | |||
Calcium (Ca) | 28.8 mg | 2.9% | |
Copper (Cu) | 0.2 mg | 9.2% | |
Iron (Fe) | 2.5 mg | 13.6% | |
Magnesium (Mg) | 32.5 mg | 8.1% | |
Manganese (Mn) | 0.6 mg | 29.8% | |
Potassium (K) | 387.2 mg | 11.1% | |
Phosphorus (P) | 203 mg | 20.3% | |
Selenium (Se) | 22.4 mcg | 32% | |
Zinc (Zn) | 1.4 mg | 9.1% |
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