Banana & Egg Oatcakes |
✓ | Cakes | 205 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (13.5 %/cal)
|
Medium
Density (0.5 %/g)
|
Banana & Egg Oatcakes
Serving Size: Cakes (205g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 282.1 cal | ||
Calories from Fat | 140.4 cal | ||
% Daily Value | |||
Total Fat | 15.6 g | 23.9% | |
Saturated Fat | 10.3 g | 51.6% | |
Cholesterol | 164.1 mg | 54.7% | |
Sodium | 154.3 mg | 6.4% | |
Total Carbohydrate | 30.4 g | 10.1% | |
Dietary Fiber | 3.5 g | 14% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.3 g | 16.7% | |
Vitamins | |||
Vitamin A | 654 IU | 13.1% | |
Vitamin B6 | 0.4 mg | 22% | |
Vitamin B12 | 0.4 mcg | 6.5% | |
Vitamin C | 5.9 mg | 9.9% | |
Vitamin D | 36.2 mcg | 9% | |
Vitamin E | 0.5 mg | 1.8% | |
Vitamin K | 0.9 mcg | 1.2% | |
Minerals | |||
Calcium (Ca) | 28.1 mg | 2.8% | |
Copper (Cu) | 0.2 mg | 7.8% | |
Iron (Fe) | 3.8 mg | 21.3% | |
Magnesium (Mg) | 45.2 mg | 11.3% | |
Manganese (Mn) | 0.2 mg | 9.8% | |
Potassium (K) | 366.9 mg | 10.5% | |
Phosphorus (P) | 173.5 mg | 17.3% | |
Selenium (Se) | 16.7 mcg | 23.9% | |
Zinc (Zn) | 1.1 mg | 7.6% |
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