Soto Daging |
✓ | Serving | 293 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (22.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Soto Daging
Serving Size: Serving (293g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 238.7 cal | ||
Calories from Fat | 46.8 cal | ||
% Daily Value | |||
Total Fat | 5.2 g | 8% | |
Saturated Fat | 1.3 g | 6.6% | |
Cholesterol | 33.8 mg | 11.3% | |
Sodium | 715.6 mg | 29.8% | |
Total Carbohydrate | 36.6 g | 12.2% | |
Dietary Fiber | 3.4 g | 13.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 11.6 g | 23.1% | |
Vitamins | |||
Vitamin A | 465.4 IU | 9.3% | |
Vitamin B6 | 0.5 mg | 23.7% | |
Vitamin B12 | 0.7 mcg | 12.2% | |
Vitamin C | 13.7 mg | 22.8% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 1.1 mg | 3.7% | |
Vitamin K | 35 mcg | 43.7% | |
Minerals | |||
Calcium (Ca) | 60 mg | 6% | |
Copper (Cu) | 0.7 mg | 36% | |
Iron (Fe) | 2 mg | 11% | |
Magnesium (Mg) | 75.2 mg | 18.8% | |
Manganese (Mn) | 0.3 mg | 13.6% | |
Potassium (K) | 594.1 mg | 17% | |
Phosphorus (P) | 130.2 mg | 13% | |
Selenium (Se) | 7.8 mcg | 11.1% | |
Zinc (Zn) | 2.6 mg | 17.6% |
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