Starbucks Coffee, Chocolate Brioche, Brioche Bun, Margarine

Grams100 g


Calories in 1 grams (100 g)
390 calories, 198 from fat
 
Carbs
40 g
 
Proteins
7 g
 
Fat
22 g
 
Sat. Fat
7.1 g

KEY FACTS

(learn about health benefits or risks)
  • Starbucks Coffee, Chocolate Brioche, Brioche Bun, Margarine has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.14 cal/oz).
  • Relatively rich in vitamins and minerals (2.9%/cal) - a good source of Vitamin A (fights cancer and slows down tumor growth).
  • Starbucks Coffee, Chocolate Brioche, Brioche Bun, Margarine contains a high amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.05%/oz).
  • Good source of proteins (14% of DV/100g) and relatively high in saturated fat (36% of DV/100g)!

Calories Nutrition Risky Content
High
Density
(3.9 cal/g)
Medium
Density
(2.9 %/cal)
High
Density
(1.3 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
14%
Protein
13%
Carbs
8%
Fiber
34%
Fat
36%
Saturated Fat
15%
Cholesterol
20%
Sodium
60%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Starbucks Coffee, Chocolate Brioche, Brioche Bun, Margarine

Serving Size: grams (100g)

* Amount Per Serving
Calories 390 cal
Calories from Fat 198 cal
% Daily Value
Total Fat 22 g 33.8%
Saturated Fat 7.1 g 35.5%
Cholesterol 44.1 mg 14.7%
Sodium 476.2 mg 19.8%
Total Carbohydrate 40 g 13.3%
Dietary Fiber 2 g 8%
Sugars (Added) 18 g 60%
Protein 7 g 14%
 
Vitamins
Vitamin A 529.1 IU 10.6%
Vitamin B6 0 mg 0.9%
Vitamin B12 0.2 mcg 3%
Vitamin C 0 mg 0%
Vitamin D 0.7 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 0.3 mcg 0.4%
 
Minerals
Calcium (Ca) 70.5 mg 7.1%
Copper (Cu) 0 mg 0.9%
Iron (Fe) 1.3 mg 7.2%
Magnesium (Mg) 8 mg 2%
Manganese (Mn) 0 mg 0%
Potassium (K) 285.7 mg 8.9%
Phosphorus (P) 43 mg 4.3%
Selenium (Se) 1.9 mcg 2.7%
Zinc (Zn) 0.2 mg 1.3%