Starbucks Coffee, Iced Vanilla Latte, Venti 2% Milk

Fl.oz672 g


Calories in 1 fl.oz (672 g)
270 calories, 45 from fat
 
Carbs
44 g
 
Proteins
10 g
 
Fat
5 g
 
Sat. Fat
3.5 g

KEY FACTS

(learn about health benefits or risks)
  • Starbucks Coffee, Iced Vanilla Latte, Venti 2% Milk has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.01 cal/oz).
  • Rich in vitamins and minerals (43.9%/cal) - a good source of Vitamin B12 (helps you to get a good night's sleep), Vitamin A (fights cancer and slows down tumor growth) and Calcium (helps you build strong bones).
  • Starbucks Coffee, Iced Vanilla Latte, Venti 2% Milk contains a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.01%/oz).

Calories Nutrition Risky Content
Low
Density
(0.4 cal/g)
High
Density
(43.9 %/cal)
Medium
Density
(0.2 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
20%
Protein
15%
Carbs
11%
Fiber
8%
Fat
18%
Saturated Fat
7%
Cholesterol
5%
Sodium
134%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Starbucks Coffee, Iced Vanilla Latte, Venti 2% Milk

Serving Size: fl.oz (672g)

* Amount Per Serving
Calories 270 cal
Calories from Fat 45 cal
% Daily Value
Total Fat 5 g 7.7%
Saturated Fat 3.5 g 17.5%
Cholesterol 20 mg 6.7%
Sodium 120 mg 5%
Total Carbohydrate 44 g 14.7%
Dietary Fiber 2.7 g 10.8%
Sugars (Added) 40.3 g 134.4%
Protein 10 g 20%
 
Vitamins
Vitamin A 6226.4 IU 124.5%
Vitamin B6 0.2 mg 10%
Vitamin B12 9.7 mcg 161.6%
Vitamin C 0.1 mg 0.2%
Vitamin D 6 mcg 1.5%
Vitamin E 0 mg 0%
Vitamin K 18 mcg 22.5%
 
Minerals
Calcium (Ca) 749.8 mg 75%
Copper (Cu) 1 mg 50.6%
Iron (Fe) 2.7 mg 14.8%
Magnesium (Mg) 154.4 mg 38.6%
Manganese (Mn) 0 mg 1.8%
Potassium (K) 814.7 mg 23.3%
Phosphorus (P) 262.6 mg 26.3%
Selenium (Se) 14.4 mcg 20.5%
Zinc (Zn) 1.5 mg 10.2%