Starbucks Coffee, Pumpkin Spice Latte no whip, Venti Soy (CD) |
✓ | Fl.oz | 560 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
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High
Density (12.7 %/cal)
|
Medium
Density (0.4 %/g)
|
Starbucks Coffee, Pumpkin Spice Latte no whip, Venti Soy (CD)
Serving Size: fl.oz (560g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 350 cal | ||
Calories from Fat | 54 cal | ||
% Daily Value | |||
Total Fat | 6 g | 9.2% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 35 mg | 11.7% | |
Sodium | 300 mg | 12.5% | |
Total Carbohydrate | 56 g | 18.7% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 50.4 g | 168% | |
Protein | 16 g | 32% | |
Vitamins | |||
Vitamin A | 207.2 IU | 4.1% | |
Vitamin B6 | 0.1 mg | 6.7% | |
Vitamin B12 | 1.5 mcg | 25.2% | |
Vitamin C | 5 mg | 8.3% | |
Vitamin D | 4.5 mcg | 1.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.1 mcg | 1.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.4 mg | 20.2% | |
Iron (Fe) | 0.7 mg | 4.1% | |
Magnesium (Mg) | 173.6 mg | 43.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 894.1 mg | 25% | |
Phosphorus (P) | 431.2 mg | 43.1% | |
Selenium (Se) | 12.3 mcg | 17.6% | |
Zinc (Zn) | 2.1 mg | 14.2% |
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