Starbucks Coffee, White Chocolate Mocha No Whip, Venti Soy (US) |
✓ | Fl.oz | 560 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
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High
Density (19.7 %/cal)
|
Medium
Density (0.5 %/g)
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Starbucks Coffee, White Chocolate Mocha No Whip, Venti Soy (US)
Serving Size: fl.oz (560g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 490 cal | ||
Calories from Fat | 108 cal | ||
% Daily Value | |||
Total Fat | 12 g | 18.5% | |
Saturated Fat | 6 g | 30% | |
Cholesterol | 5 mg | 1.7% | |
Sodium | 290 mg | 12.1% | |
Total Carbohydrate | 82 g | 27.3% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 72.8 g | 242.7% | |
Protein | 15 g | 30% | |
Vitamins | |||
Vitamin A | 187.6 IU | 3.8% | |
Vitamin B6 | 0.6 mg | 28.2% | |
Vitamin B12 | 1.7 mcg | 28.2% | |
Vitamin C | 56.4 mg | 94.1% | |
Vitamin D | 225.8 mcg | 56.4% | |
Vitamin E | 28.2 mg | 94.1% | |
Vitamin K | 1.1 mcg | 1.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.4 mg | 20.2% | |
Iron (Fe) | 3.4 mg | 18.8% | |
Magnesium (Mg) | 173.6 mg | 43.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 431.2 mg | 43.1% | |
Selenium (Se) | 12.3 mcg | 17.6% | |
Zinc (Zn) | 4.2 mg | 28.2% |
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