Brownberry, Dutch Country Butter Split Top Wheat Bread, Butter-Krust Country |
✓ | Slice | 35 g |
✓ | Slice | 35 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (14.3 %/cal)
|
Medium
Density (0.4 %/g)
|
Brownberry, Dutch Country Butter Split Top Wheat Bread, Butter-Krust Country
Serving Size: slice (35g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90.8 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 1.6% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 191.6 mg | 8% | |
Total Carbohydrate | 17.1 g | 5.7% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 1.8 g | 5.8% | |
Protein | 3 g | 6.1% | |
Vitamins | |||
Vitamin A | 10.1 IU | 0.2% | |
Vitamin B6 | 0 mg | 0% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.7 mcg | 3.4% | |
Minerals | |||
Calcium (Ca) | 10.1 mg | 1% | |
Copper (Cu) | 0.1 mg | 2.6% | |
Iron (Fe) | 6.1 mg | 33.6% | |
Magnesium (Mg) | 33.3 mg | 8.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 50 mg | 5% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 1 mg | 6.7% |
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