Pepperidge Farm, Bread, Whole-wheat, Prepared From Recipe, (Includes Brown-and-serve) |
✓ | Slice | 46 g |
✓ | Slice, Thin (3-3/4" X 5" X 3/8") | 33 g |
✓ | Oz | 28 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
|
High
Density (20.6 %/cal)
|
Medium
Density (0.3 %/g)
|
Pepperidge Farm, Bread, Whole-wheat, Prepared From Recipe, (Includes Brown-and-serve)
Serving Size: slice (46g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 127.9 cal | ||
Calories from Fat | 22.5 cal | ||
% Daily Value | |||
Total Fat | 2.5 g | 3.8% | |
Saturated Fat | 0.4 g | 1.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 159.2 mg | 6.6% | |
Total Carbohydrate | 23.6 g | 7.9% | |
Dietary Fiber | 2.8 g | 11% | |
Sugars (Added) | 1.8 g | 6.1% | |
Protein | 3.9 g | 7.7% | |
Vitamins | |||
Vitamin A | 1.4 IU | 0% | |
Vitamin B6 | 0.1 mg | 4.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.3 mcg | 5.4% | |
Minerals | |||
Calcium (Ca) | 15.2 mg | 1.5% | |
Copper (Cu) | 0.1 mg | 5.8% | |
Iron (Fe) | 1.4 mg | 7.9% | |
Magnesium (Mg) | 37.3 mg | 9.3% | |
Manganese (Mn) | 0.9 mg | 43.3% | |
Potassium (K) | 144.4 mg | 4.1% | |
Phosphorus (P) | 86 mg | 8.6% | |
Selenium (Se) | 17.8 mcg | 25.4% | |
Zinc (Zn) | 0.7 mg | 4.6% |
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