Starbucks Coffee, Banana Pecan Walnut Loaf Cake, Reduced fat |
✓ | Loaf | 110 g |
Calories | Nutrition | Risky Content |
High
Density (3.6 cal/g)
|
High
Density (8.9 %/cal)
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High
Density (1.2 %/g)
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Starbucks Coffee, Banana Pecan Walnut Loaf Cake, Reduced fat
Serving Size: loaf (110g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 400 cal | ||
Calories from Fat | 180 cal | ||
% Daily Value | |||
Total Fat | 20 g | 30.8% | |
Saturated Fat | 3 g | 15% | |
Cholesterol | 55 mg | 18.3% | |
Sodium | 330 mg | 13.8% | |
Total Carbohydrate | 48 g | 16% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 26.4 g | 88% | |
Protein | 6 g | 12% | |
Vitamins | |||
Vitamin A | 194 IU | 3.9% | |
Vitamin B6 | 0.1 mg | 5.7% | |
Vitamin B12 | 0.1 mcg | 2.4% | |
Vitamin C | 0.4 mg | 0.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 11.7 mcg | 14.6% | |
Minerals | |||
Calcium (Ca) | 11.3 mg | 1.1% | |
Copper (Cu) | 0.1 mg | 7.5% | |
Iron (Fe) | 10.8 mg | 60% | |
Magnesium (Mg) | 28.6 mg | 7.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 154 mg | 4.4% | |
Phosphorus (P) | 134.2 mg | 13.4% | |
Selenium (Se) | 29.4 mcg | 42% | |
Zinc (Zn) | 1.1 mg | 7.3% |
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