Cornish game hen, cooked, skin not eaten |
✓ | Hen (1-1/4 Lb, Raw) (yield After Cooking, Bone And Skin Removed) | 249 g |
✓ | Wing (yield After Cooking, Bone And Skin Removed) | 13 g |
✓ | Leg (drumstick And Thigh) (yield After Cooking, Bone And Skin Removed) | 48 g |
✓ | Breast (yield After Cooking, Bone And Skin Removed) | 90 g |
✓ | 2 Breast (yield After Cooking, Bone And Skin Removed) | 45 g |
✓ | Oz, With Bone, Cooked (yield After Bone And Skin Removed) | 16 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone And Skin Removed) | 12 g |
✓ | Cubic Inch, Boneless, Cooked, Skin Removed | 21 g |
✓ | Cup, Cooked, Diced | 140 g |
✓ | Oz, With Bone, Cooked, Without Skin (yield After Bone Removed) | 19 g |
✓ | Oz, With Bone, Raw, Without Skin (yield After Cooking, Bone Removed) | 14 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (15.4 %/cal)
|
Medium
Density (0.5 %/g)
|
Cornish game hen, cooked, skin not eaten
Serving Size: hen (1-1/4 lb, raw) (yield after cooking, bone and skin removed) (249g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 331.2 cal | ||
Calories from Fat | 86.4 cal | ||
% Daily Value | |||
Total Fat | 9.6 g | 14.7% | |
Saturated Fat | 2.4 g | 12.2% | |
Cholesterol | 261.5 mg | 87.2% | |
Sodium | 560.3 mg | 23.3% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 57.5 g | 115.1% | |
Vitamins | |||
Vitamin A | 166 IU | 3.3% | |
Vitamin B6 | 0.9 mg | 44.2% | |
Vitamin B12 | 0.7 mcg | 12.5% | |
Vitamin C | 1.5 mg | 2.5% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6 mcg | 7.5% | |
Minerals | |||
Calcium (Ca) | 32.4 mg | 2.5% | |
Copper (Cu) | 0.1 mg | 7.3% | |
Iron (Fe) | 1.9 mg | 10.7% | |
Magnesium (Mg) | 47.3 mg | 11.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 617.5 mg | 17.6% | |
Phosphorus (P) | 368.5 mg | 36.9% | |
Selenium (Se) | 51.3 mcg | 73.3% | |
Zinc (Zn) | 3.8 mg | 25.2% |
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