Organic Valley, Chicken, Roasting, Light Meat, Meat Only, Cooked, Roasted |
✓ | Cup, Chopped Or Diced | 140 g |
✓ | Unit (yield From 1 Lb Ready-to-cook Chicken) | 78 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (16.2 %/cal)
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Medium
Density (0.3 %/g)
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Organic Valley, Chicken, Roasting, Light Meat, Meat Only, Cooked, Roasted
Serving Size: cup, chopped or diced (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 214.2 cal | ||
Calories from Fat | 51.3 cal | ||
% Daily Value | |||
Total Fat | 5.7 g | 8.8% | |
Saturated Fat | 1.5 g | 7.6% | |
Cholesterol | 105 mg | 35% | |
Sodium | 71.4 mg | 3% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 38 g | 76% | |
Vitamins | |||
Vitamin A | 35 IU | 0.7% | |
Vitamin B6 | 0.8 mg | 37.8% | |
Vitamin B12 | 0.4 mcg | 7.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 23.2 mcg | 5.8% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 18.2 mg | 1.8% | |
Copper (Cu) | 0.1 mg | 2.9% | |
Iron (Fe) | 1.5 mg | 8.4% | |
Magnesium (Mg) | 32.2 mg | 8.1% | |
Manganese (Mn) | 0 mg | 1.1% | |
Potassium (K) | 330.4 mg | 9.4% | |
Phosphorus (P) | 303.8 mg | 30.4% | |
Selenium (Se) | 36.1 mcg | 51.6% | |
Zinc (Zn) | 1.1 mg | 7.3% |
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