Marinated Mushrooms, with Olive Oil and Vinegar Marinade, Victoria, 8 oz |
✓ | Cup | 30 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (11.4 %/cal)
|
Medium
Density (0.7 %/g)
|
Marinated Mushrooms, with Olive Oil and Vinegar Marinade, Victoria, 8 oz
Serving Size: cup (30g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 30 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3% | |
Saturated Fat | 0.9 g | 4.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 350 mg | 15% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0.5 g | 2.1% | |
Sugars (Added) | 0.6 g | 2% | |
Protein | 1 g | 2% | |
Vitamins | |||
Vitamin A | 200 IU | 4% | |
Vitamin B6 | 0 mg | 2.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.3 mg | 2.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.1% | |
Iron (Fe) | 0.4 mg | 2.1% | |
Magnesium (Mg) | 3.6 mg | 0.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 38.4 mg | 1.1% | |
Phosphorus (P) | 6.9 mg | 0.7% | |
Selenium (Se) | 0.2 mcg | 0.2% | |
Zinc (Zn) | 0 mg | 0.3% |
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