Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash FAQ

Question 1

How many calories in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

45 calories per ounce (85 g.)
Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz).

Question 2

How many carbs in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

10 g. of carbs (3.3%DV) per ounce (85 g.)

Question 3

How much protein in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

2 g. of protein (4%DV) per ounce (85 g.)

Question 4

How much fiber in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

3 g. of fiber (12%DV) per ounce (85 g.)

Question 5

How much saturated fat in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

g. of saturated fat (%DV) per ounce (85 g.)

Question 6

How much fat in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

0 g. fat (0%DV) per ounce (85 g.)

Question 7

How much sodium in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

30 g. sodium (1.3%DV) per ounce (85 g.)

Question 8

Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash Nutrition Information

Accepted Answer

Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz). Rich  in vitamins and minerals (57.1%/cal) - a good source of Vitamin A (keeps skin and mucous membrane cells healthy), Vitamin K (helps prevent coronary artery disease and heart failure) and Vitamin C (protects against immune system deficiencies). Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash contains a low amount of risky components that may include sodium and sugars (0%/oz).  Good source of fiber (14% of DV/100g)!

Question 9

Is there sugar in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

2.6 grams of sugar (8.5%DV) per ounce (85 g.)

Question 10

How much sugar in Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash?

Accepted Answer

2.6 grams of sugar (8.5%DV) per ounce (85 g.)

* Amount Per Serving
Calories		45 cal
Calories from Fat		0 cal
			% Daily Value
Total Fat		0 g	0%
	Saturated Fat	0 g	0%
Cholesterol		0 mg	0%
Sodium		30 mg	1.3%
Total Carbohydrate		10 g	3.3%
	Dietary Fiber	3 g	12%
	Sugars (Added)	2.6 g	8.5%
Protein		2 g	4%

Vitamins
	Vitamin A	3500 IU	70%
	Vitamin B6	0 mg	0%
	Vitamin B12	0 mcg	0%
	Vitamin C	6 mg	10%
	Vitamin D	0 mcg	0%
	Vitamin E	0 mg	0%
	Vitamin K	20 mcg	25%

Minerals
	Calcium (Ca)	40 mg	4%
	Copper (Cu)	0.1 mg	3.5%
	Iron (Fe)	0.7 mg	4%
	Magnesium (Mg)	0 mg	0%
	Manganese (Mn)	0 mg	0%
	Potassium (K)	0 mg	0%
	Phosphorus (P)	0 mg	0%
	Selenium (Se)	0 mcg	0%
	Zinc (Zn)	0 mg	0%

Fresh Frozen Foods, Stir Fry Vegetables, with Broccoli, Green Peppers, Red Peppers, Carrots, Zucchini, and Squash

KEY FACTS

NUTRITION FACTS

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VITAMINS

Great source of Vitamin A

MINERALS

NUTRITION LABEL

Nutrition Facts