Genji, Kale Salad |
✓ | Cup | 100 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
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High
Density (11538.8 %/cal)
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Low
Density (0 %/g)
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Genji, Kale Salad
Serving Size: cup (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 29 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 76.5 mg | 3.2% | |
Total Carbohydrate | 6 g | 2% | |
Dietary Fiber | 2.4 g | 9.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 10200 IU | 204% | |
Vitamin B6 | 0.1 mg | 7.1% | |
Vitamin B12 | 0.1 mcg | 1.5% | |
Vitamin C | 36.6 mg | 61% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 385.9 mcg | 482.4% | |
Minerals | |||
Calcium (Ca) | 60 mg | 6% | |
Copper (Cu) | 317.6 mg | 15882.3% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 70.6 mg | 17.7% | |
Manganese (Mn) | 0.7 mg | 35.3% | |
Potassium (K) | 505.9 mg | 14.5% | |
Phosphorus (P) | 25 mg | 2.5% | |
Selenium (Se) | 1.6 mcg | 2.3% | |
Zinc (Zn) | 0.2 mg | 1.3% |
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