Garlic Puree, Elephant, Extra Virgin Olive Oil, Chiloe Gourmet, 6 oz |
✓ | Tablespoon | 10 g |
Calories | Nutrition | Risky Content |
High
Density (3 cal/g)
|
High
Density (27.4 %/cal)
|
Medium
Density (0.7 %/g)
|
Garlic Puree, Elephant, Extra Virgin Olive Oil, Chiloe Gourmet, 6 oz
Serving Size: tablespoon (10g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 30 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3% | |
Saturated Fat | 0.3 g | 1.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 59 mg | 2% | |
Total Carbohydrate | 3 g | 1% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 1 g | 3.3% | |
Protein | 0.7 g | 1.3% | |
Vitamins | |||
Vitamin A | 33.4 IU | 0.7% | |
Vitamin B6 | 0.2 mg | 8.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0.8 mg | 1.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.1 mg | 0.2% | |
Vitamin K | 0 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 7.9 mg | 0.8% | |
Copper (Cu) | 0.1 mg | 2.7% | |
Iron (Fe) | 0.6 mg | 3.3% | |
Magnesium (Mg) | 7.7 mg | 1.9% | |
Manganese (Mn) | 0.1 mg | 4.9% | |
Potassium (K) | 119.3 mg | 3.4% | |
Phosphorus (P) | 41.4 mg | 4.1% | |
Selenium (Se) | 2.4 mcg | 3.4% | |
Zinc (Zn) | 0.3 mg | 2% |
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