Stir-Fry Paste, Mandarin Orange, Mild, Snapdragon, 2.6 oz |
✓ | G | 30 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (128.3 %/cal)
|
Very High
Density (2.2 %/g)
|
Stir-Fry Paste, Mandarin Orange, Mild, Snapdragon, 2.6 oz
Serving Size: g (30g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 60 cal | ||
Calories from Fat | 6.3 cal | ||
% Daily Value | |||
Total Fat | 0.7 g | 1% | |
Saturated Fat | 0.4 g | 2.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 290 mg | 12% | |
Total Carbohydrate | 13 g | 4% | |
Dietary Fiber | 0.5 g | 2% | |
Sugars (Added) | 15.9 g | 53% | |
Protein | 6 g | 12.1% | |
Vitamins | |||
Vitamin A | 1200 IU | 24% | |
Vitamin B6 | 0.1 mg | 4.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 6 mg | 10.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.3 mg | 1% | |
Vitamin K | 49.1 mcg | 61.4% | |
Minerals | |||
Calcium (Ca) | 132.9 mg | 13.3% | |
Copper (Cu) | 0.4 mg | 20% | |
Iron (Fe) | 4.3 mg | 24% | |
Magnesium (Mg) | 51.3 mg | 12.8% | |
Manganese (Mn) | 3.8 mg | 191.3% | |
Potassium (K) | 398.7 mg | 11.4% | |
Phosphorus (P) | 47.4 mg | 4.7% | |
Selenium (Se) | 1.5 mcg | 2.1% | |
Zinc (Zn) | 0.4 mg | 2.4% |
|