Ice Cream, Premium, Wild Mountain Blackberry, Tillamook, 1.75 qt |
✓ | Cup | 70 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (7.2 %/cal)
|
High
Density (1 %/g)
|
Ice Cream, Premium, Wild Mountain Blackberry, Tillamook, 1.75 qt
Serving Size: cup (70g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 160 cal | ||
Calories from Fat | 81 cal | ||
% Daily Value | |||
Total Fat | 9 g | 13% | |
Saturated Fat | 5.4 g | 27% | |
Cholesterol | 20 mg | 7% | |
Sodium | 50 mg | 2% | |
Total Carbohydrate | 18 g | 6% | |
Dietary Fiber | 1.1 g | 3.2% | |
Sugars (Added) | 11.2 g | 37.3% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 300 IU | 6% | |
Vitamin B6 | 0 mg | 0.8% | |
Vitamin B12 | 0.1 mcg | 1.6% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 3.5 mcg | 0.9% | |
Vitamin E | 0.1 mg | 0.5% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 116.7 mg | 11.7% | |
Copper (Cu) | 0.1 mg | 3.6% | |
Iron (Fe) | 0.8 mg | 4.2% | |
Magnesium (Mg) | 14 mg | 3.5% | |
Manganese (Mn) | 0.1 mg | 3.5% | |
Potassium (K) | 190.9 mg | 5.3% | |
Phosphorus (P) | 58.1 mg | 5.8% | |
Selenium (Se) | 1.5 mcg | 2.2% | |
Zinc (Zn) | 0.3 mg | 2% |
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