Ice Cream, Reduced Fat, Brownie Batter, Mayfield, 1.5 qt |
✓ | Cup | 60 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (7.6 %/cal)
|
High
Density (1.2 %/g)
|
Ice Cream, Reduced Fat, Brownie Batter, Mayfield, 1.5 qt
Serving Size: cup (60g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 120 cal | ||
Calories from Fat | 22.5 cal | ||
% Daily Value | |||
Total Fat | 2.5 g | 4% | |
Saturated Fat | 1.4 g | 7% | |
Cholesterol | 10 mg | 3% | |
Sodium | 75 mg | 3% | |
Total Carbohydrate | 23 g | 8% | |
Dietary Fiber | 0.9 g | 3.7% | |
Sugars (Added) | 16.8 g | 56% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 200.1 IU | 4% | |
Vitamin B6 | 0 mg | 0.7% | |
Vitamin B12 | 0.1 mcg | 1.4% | |
Vitamin C | 0.7 mg | 1.2% | |
Vitamin D | 3 mcg | 0.8% | |
Vitamin E | 0.1 mg | 0.4% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 100 mg | 10% | |
Copper (Cu) | 0.1 mg | 3.1% | |
Iron (Fe) | 0.3 mg | 1.8% | |
Magnesium (Mg) | 12 mg | 3% | |
Manganese (Mn) | 0.1 mg | 3% | |
Potassium (K) | 138.5 mg | 3.7% | |
Phosphorus (P) | 49.8 mg | 5% | |
Selenium (Se) | 1.3 mcg | 1.9% | |
Zinc (Zn) | 0.3 mg | 1.7% |
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