Ice Cream, Reduced Fat, Butter Pecan, Belfonte, 1.75 qt |
✓ | Cup | 73 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (12.9 %/cal)
|
Medium
Density (0.4 %/g)
|
Ice Cream, Reduced Fat, Butter Pecan, Belfonte, 1.75 qt
Serving Size: cup (73g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 130 cal | ||
Calories from Fat | 40.5 cal | ||
% Daily Value | |||
Total Fat | 4.5 g | 8% | |
Saturated Fat | 2.4 g | 12% | |
Cholesterol | 20 mg | 4% | |
Sodium | 70 mg | 3% | |
Total Carbohydrate | 16 g | 5% | |
Dietary Fiber | 4.2 g | 16.7% | |
Sugars (Added) | 3.7 g | 12.2% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 300 IU | 6% | |
Vitamin B6 | 0 mg | 0.8% | |
Vitamin B12 | 0.3 mcg | 4.4% | |
Vitamin C | 8.4 mg | 14% | |
Vitamin D | 3.7 mcg | 0.9% | |
Vitamin E | 0.1 mg | 0.5% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 121.7 mg | 12.2% | |
Copper (Cu) | 0.1 mg | 3.8% | |
Iron (Fe) | 0.3 mg | 1.9% | |
Magnesium (Mg) | 14.6 mg | 3.7% | |
Manganese (Mn) | 0.1 mg | 3.7% | |
Potassium (K) | 140 mg | 4% | |
Phosphorus (P) | 66.4 mg | 6.6% | |
Selenium (Se) | 1.6 mcg | 2.3% | |
Zinc (Zn) | 0.3 mg | 2.1% |
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