Fried dwarf banana with cheese, Puerto Rican style |
✓ | Banana (4\" X 1-1/2\" X 1-1/2\") | 40 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (9.8 %/cal)
|
Medium
Density (0.7 %/g)
|
Fried dwarf banana with cheese, Puerto Rican style
Serving Size: banana (4\" x 1-1/2\" x 1-1/2\") (40g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 84 cal | ||
Calories from Fat | 44.1 cal | ||
% Daily Value | |||
Total Fat | 4.9 g | 7.6% | |
Saturated Fat | 1.2 g | 6.1% | |
Cholesterol | 3.6 mg | 1.2% | |
Sodium | 37.6 mg | 1.6% | |
Total Carbohydrate | 9.6 g | 3.2% | |
Dietary Fiber | 1.1 g | 4.3% | |
Sugars (Added) | 5.2 g | 17.3% | |
Protein | 1.4 g | 2.8% | |
Vitamins | |||
Vitamin A | 34.7 IU | 0.7% | |
Vitamin B6 | 0.1 mg | 7% | |
Vitamin B12 | 0.1 mcg | 1% | |
Vitamin C | 2.6 mg | 4.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.5 mcg | 5.6% | |
Minerals | |||
Calcium (Ca) | 30 mg | 3.2% | |
Copper (Cu) | 0 mg | 1.5% | |
Iron (Fe) | 0.1 mg | 0.7% | |
Magnesium (Mg) | 12.4 mg | 3.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 141.6 mg | 4% | |
Phosphorus (P) | 29.6 mg | 3% | |
Selenium (Se) | 1 mcg | 1.4% | |
Zinc (Zn) | 0.2 mg | 1.4% |
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