Vegetable Oil Spread, Whipped with Sweet Cream Buttermilk, Move Over Butter, 16 oz |
✓ | Tbsp | 9 g |
Calories | Nutrition | Risky Content |
High
Density (5.5 cal/g)
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High
Density (43.1 %/cal)
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High
Density (1.1 %/g)
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Vegetable Oil Spread, Whipped with Sweet Cream Buttermilk, Move Over Butter, 16 oz
Serving Size: tbsp (9g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 49.6 cal | ||
Calories from Fat | 24.8 cal | ||
% Daily Value | |||
Total Fat | 6 g | 8.9% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 74.4 mg | 3% | |
Total Carbohydrate | 1.6 g | 0.5% | |
Dietary Fiber | 1.1 g | 4% | |
Sugars (Added) | 0.5 g | 1.8% | |
Protein | 1.9 g | 3.7% | |
Vitamins | |||
Vitamin A | 496 IU | 9.9% | |
Vitamin B6 | 0.3 mg | 14.1% | |
Vitamin B12 | 0.8 mcg | 14.1% | |
Vitamin C | 8.4 mg | 14.1% | |
Vitamin D | 59.5 mcg | 14.9% | |
Vitamin E | 3.4 mg | 11.3% | |
Vitamin K | 3.8 mcg | 4.7% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.2% | |
Iron (Fe) | 0.4 mg | 2.1% | |
Magnesium (Mg) | 22.5 mg | 5.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 61.9 mg | 1.7% | |
Phosphorus (P) | 42.2 mg | 4.2% | |
Selenium (Se) | 0.2 mcg | 0.3% | |
Zinc (Zn) | 0.3 mg | 1.7% |
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