Cheese, Swiss, Pasteurized, Low Fat |
✓ | Cup, Diced | 140 g |
✓ | Cup, Shredded | 113 g |
✓ | Cubic Inch | 18 g |
✓ | Slice | 21 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (28.5 %/cal)
|
High
Density (0.9 %/g)
|
Cheese, Swiss, Pasteurized, Low Fat
Serving Size: cup; diced (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 231 cal | ||
Calories from Fat | 63.9 cal | ||
% Daily Value | |||
Total Fat | 7.1 g | 11% | |
Saturated Fat | 4.6 g | 23.1% | |
Cholesterol | 49 mg | 16.3% | |
Sodium | 2002 mg | 83.4% | |
Total Carbohydrate | 6 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 35.7 g | 71.4% | |
Vitamins | |||
Vitamin A | 212.8 IU | 4.3% | |
Vitamin B6 | 0.1 mg | 5.6% | |
Vitamin B12 | 1.1 mcg | 18% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 5.6 mcg | 1.4% | |
Vitamin E | 0.1 mg | 0.3% | |
Vitamin K | 0.7 mcg | 0.9% | |
Minerals | |||
Calcium (Ca) | 957.6 mg | 95.8% | |
Copper (Cu) | 0 mg | 2.3% | |
Iron (Fe) | 0.6 mg | 3.3% | |
Magnesium (Mg) | 33.6 mg | 8.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 252 mg | 7.2% | |
Phosphorus (P) | 1157.8 mg | 115.8% | |
Selenium (Se) | 24.4 mcg | 34.8% | |
Zinc (Zn) | 4.6 mg | 31% |
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