Cheese Swiss |
✓ | Cup, Diced | 132 g |
✓ | Cup, Melted | 244 g |
✓ | Cup, Shredded | 108 g |
✓ | Oz | 28 g |
✓ | Cubic Inch | 15 g |
✓ | Slice | 28 g |
Calories | Nutrition | Risky Content |
High
Density (3.8 cal/g)
|
High
Density (15.4 %/cal)
|
High
Density (1.3 %/g)
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Cheese Swiss
Serving Size: cup; diced (132g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 501.6 cal | ||
Calories from Fat | 330.3 cal | ||
% Daily Value | |||
Total Fat | 36.7 g | 56.5% | |
Saturated Fat | 23.5 g | 117.3% | |
Cholesterol | 121.4 mg | 40.5% | |
Sodium | 253.4 mg | 10.6% | |
Total Carbohydrate | 7.1 g | 2.4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 35.5 g | 71.1% | |
Vitamins | |||
Vitamin A | 1095.6 IU | 21.9% | |
Vitamin B6 | 0.1 mg | 5.5% | |
Vitamin B12 | 4.4 mcg | 73.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 26.4 mcg | 6.6% | |
Vitamin E | 0.5 mg | 1.7% | |
Vitamin K | 3.3 mcg | 4.1% | |
Minerals | |||
Calcium (Ca) | 1044.1 mg | 104.4% | |
Copper (Cu) | 0.1 mg | 2.8% | |
Iron (Fe) | 0.3 mg | 1.5% | |
Magnesium (Mg) | 50.2 mg | 12.5% | |
Manganese (Mn) | 0 mg | 0.3% | |
Potassium (K) | 101.6 mg | 2.9% | |
Phosphorus (P) | 748.4 mg | 74.8% | |
Selenium (Se) | 24 mcg | 34.3% | |
Zinc (Zn) | 5.8 mg | 38.4% |
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