Cream Cheese Style Baking Base, Cheesecake Style Starter, Kraft, 8 Oz |
✓ | G | 76 g |
Calories | Nutrition | Risky Content |
High
Density (3.4 cal/g)
|
High
Density (11.1 %/cal)
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High
Density (1.1 %/g)
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Cream Cheese Style Baking Base, Cheesecake Style Starter, Kraft, 8 Oz
Serving Size: G (76g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 260 cal | ||
Calories from Fat | 225 cal | ||
% Daily Value | |||
Total Fat | 25 g | 38% | |
Saturated Fat | 13 g | 65% | |
Cholesterol | 25 mg | 8% | |
Sodium | 280 mg | 12% | |
Total Carbohydrate | 2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 199.9 IU | 4% | |
Vitamin B6 | 0.1 mg | 4.4% | |
Vitamin B12 | 0.3 mcg | 5.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 144.8 mcg | 36.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.4 mcg | 1.7% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.3% | |
Iron (Fe) | 0.3 mg | 1.4% | |
Magnesium (Mg) | 22 mg | 5.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 183.9 mg | 5.3% | |
Phosphorus (P) | 542.9 mg | 54.3% | |
Selenium (Se) | 8.6 mcg | 12.3% | |
Zinc (Zn) | 2 mg | 13.1% |
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