Egg Queil |
✓ | Egg | 9 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (22.7 %/cal)
|
Very High
Density (3 %/g)
|
Egg Queil
Serving Size: egg (9g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 14.2 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 1.5% | |
Saturated Fat | 0.3 g | 1.6% | |
Cholesterol | 76 mg | 25.3% | |
Sodium | 12.7 mg | 0.5% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.2 g | 2.3% | |
Vitamins | |||
Vitamin A | 48.9 IU | 1% | |
Vitamin B6 | 0 mg | 0.7% | |
Vitamin B12 | 0.1 mcg | 2.4% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 5 mcg | 1.2% | |
Vitamin E | 0.1 mg | 0.3% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 5.8 mg | 0.6% | |
Copper (Cu) | 0 mg | 0.3% | |
Iron (Fe) | 0.3 mg | 1.8% | |
Magnesium (Mg) | 1.2 mg | 0.3% | |
Manganese (Mn) | 0 mg | 0.2% | |
Potassium (K) | 11.9 mg | 0.3% | |
Phosphorus (P) | 20.3 mg | 2% | |
Selenium (Se) | 2.9 mcg | 4.1% | |
Zinc (Zn) | 0.1 mg | 0.9% |
|