Food Club, Eggs, Hard Boiled |
✓ | Egg | 43 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (45.3 %/cal)
|
Very High
Density (1.9 %/g)
|
Food Club, Eggs, Hard Boiled
Serving Size: egg (43g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 70.8 cal | ||
Calories from Fat | 41.4 cal | ||
% Daily Value | |||
Total Fat | 4.6 g | 7% | |
Saturated Fat | 1.5 g | 7.5% | |
Cholesterol | 217.5 mg | 72.5% | |
Sodium | 65.7 mg | 2.7% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 24.4 g | 97.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.1 g | 12.1% | |
Vitamins | |||
Vitamin A | 303.5 IU | 6.1% | |
Vitamin B6 | 0.1 mg | 3.9% | |
Vitamin B12 | 0.4 mcg | 6.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 20.3 mg | 2% | |
Copper (Cu) | 0 mg | 1.7% | |
Iron (Fe) | 0.7 mg | 4.1% | |
Magnesium (Mg) | 6 mg | 1.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 67.1 mg | 1.9% | |
Phosphorus (P) | 95.9 mg | 9.6% | |
Selenium (Se) | 14.9 mcg | 21.3% | |
Zinc (Zn) | 0.6 mg | 4.2% |
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