Poached egg on toast |
✓ | 1 Large Egg 1 Slice Toast | 447 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
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High
Density (25.7 %/cal)
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Medium
Density (0.2 %/g)
|
Poached egg on toast
Serving Size: 1 large egg 1 slice toast (447g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 230 cal | ||
Calories from Fat | 67.5 cal | ||
% Daily Value | |||
Total Fat | 7.5 g | 11.5% | |
Saturated Fat | 3 g | 15% | |
Cholesterol | 225 mg | 75% | |
Sodium | 480 mg | 20% | |
Total Carbohydrate | 28 g | 9.3% | |
Dietary Fiber | 2.7 g | 11% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12 g | 24% | |
Vitamins | |||
Vitamin A | 399.9 IU | 8% | |
Vitamin B6 | 0.2 mg | 8.8% | |
Vitamin B12 | 0.9 mcg | 14.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.7 mcg | 0.4% | |
Vitamin E | 0 mg | 0.1% | |
Vitamin K | 1.6 mcg | 2.1% | |
Minerals | |||
Calcium (Ca) | 295.2 mg | 29.5% | |
Copper (Cu) | 0.2 mg | 9.1% | |
Iron (Fe) | 2.6 mg | 14.5% | |
Magnesium (Mg) | 86.3 mg | 21.6% | |
Manganese (Mn) | 1.4 mg | 71.9% | |
Potassium (K) | 260.1 mg | 7.4% | |
Phosphorus (P) | 213.6 mg | 21.4% | |
Selenium (Se) | 41.9 mcg | 59.9% | |
Zinc (Zn) | 2.3 mg | 15.2% |
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