Scrambled egg |
✓ | Serving | 152 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (20.6 %/cal)
|
Medium
Density (0.8 %/g)
|
Scrambled egg
Serving Size: Serving (152g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 137.1 cal | ||
Calories from Fat | 72.9 cal | ||
% Daily Value | |||
Total Fat | 8.1 g | 12.5% | |
Saturated Fat | 3.3 g | 16.3% | |
Cholesterol | 288.2 mg | 96.1% | |
Sodium | 291.6 mg | 12.2% | |
Total Carbohydrate | 7.2 g | 2.4% | |
Dietary Fiber | 0 g | 0.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.6 g | 17.1% | |
Vitamins | |||
Vitamin A | 569.3 IU | 11.4% | |
Vitamin B6 | 0.1 mg | 7.1% | |
Vitamin B12 | 1.1 mcg | 18% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 60 mcg | 15% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.3 mcg | 0.4% | |
Minerals | |||
Calcium (Ca) | 152.5 mg | 15.3% | |
Copper (Cu) | 0 mg | 1.7% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 17.7 mg | 4.4% | |
Manganese (Mn) | 0 mg | 0.2% | |
Potassium (K) | 228.7 mg | 6.5% | |
Phosphorus (P) | 223.9 mg | 22.4% | |
Selenium (Se) | 18.6 mcg | 26.6% | |
Zinc (Zn) | 1.1 mg | 7.6% |
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