scrambled eggs |
✓ | 1 Serving | 28 g |
Calories | Nutrition | Risky Content |
High
Density (3.2 cal/g)
|
High
Density (13.6 %/cal)
|
Very High
Density (2.4 %/g)
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scrambled eggs
Serving Size: 1 serving (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 89.9 cal | ||
Calories from Fat | 62.1 cal | ||
% Daily Value | |||
Total Fat | 6.9 g | 10.6% | |
Saturated Fat | 2 g | 9.9% | |
Cholesterol | 166.9 mg | 55.6% | |
Sodium | 13.4 mg | 0.6% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.9 g | 11.9% | |
Vitamins | |||
Vitamin A | 106.7 IU | 2.1% | |
Vitamin B6 | 0.1 mg | 4.9% | |
Vitamin B12 | 0.5 mcg | 9.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.5 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.2 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.1% | |
Iron (Fe) | 0.8 mg | 4.2% | |
Magnesium (Mg) | 1.4 mg | 0.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 30.5 mg | 0.9% | |
Phosphorus (P) | 109.2 mg | 10.9% | |
Selenium (Se) | 15.7 mcg | 22.4% | |
Zinc (Zn) | 0.6 mg | 4.3% |
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