FAGE USA, Total Greek Yogurt, Whole Milk |
✓ | Oz | 150 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (19.4 %/cal)
|
Medium
Density (0.3 %/g)
|
FAGE USA, Total Greek Yogurt, Whole Milk
Serving Size: oz (150g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 145.4 cal | ||
Calories from Fat | 65.7 cal | ||
% Daily Value | |||
Total Fat | 7.3 g | 11.2% | |
Saturated Fat | 5.3 g | 26.4% | |
Cholesterol | 19.8 mg | 6.6% | |
Sodium | 52.9 mg | 2.2% | |
Total Carbohydrate | 5.9 g | 2% | |
Dietary Fiber | 1.3 g | 6% | |
Sugars (Added) | 1.5 g | 5% | |
Protein | 13.2 g | 26.4% | |
Vitamins | |||
Vitamin A | 300 IU | 6% | |
Vitamin B6 | 0.1 mg | 2.6% | |
Vitamin B12 | 0.7 mcg | 12.3% | |
Vitamin C | 2.3 mg | 3.8% | |
Vitamin D | 93.8 mcg | 23.4% | |
Vitamin E | 0 mg | 0.2% | |
Vitamin K | 0.3 mcg | 0.4% | |
Minerals | |||
Calcium (Ca) | 250 mg | 25% | |
Copper (Cu) | 0 mg | 0.5% | |
Iron (Fe) | 4.2 mg | 23.4% | |
Magnesium (Mg) | 15 mg | 3.8% | |
Manganese (Mn) | 0 mg | 1% | |
Potassium (K) | 375 mg | 10.3% | |
Phosphorus (P) | 127.5 mg | 12.8% | |
Selenium (Se) | 3.5 mcg | 4.9% | |
Zinc (Zn) | 0.7 mg | 4.5% |
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