Cultured Soy, Organic, Blackberry, Nancys, 6 oz |
✓ | Oz | 170 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (43.7 %/cal)
|
Medium
Density (0.3 %/g)
|
Cultured Soy, Organic, Blackberry, Nancys, 6 oz
Serving Size: oz (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 140 cal | ||
Calories from Fat | 31.5 cal | ||
% Daily Value | |||
Total Fat | 3.5 g | 5% | |
Saturated Fat | 0.3 g | 1.3% | |
Cholesterol | 1.6 mg | 0.5% | |
Sodium | 20 mg | 1% | |
Total Carbohydrate | 24 g | 8% | |
Dietary Fiber | 4 g | 15% | |
Sugars (Added) | 11.9 g | 39.7% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 850 IU | 17% | |
Vitamin B6 | 0.1 mg | 4.2% | |
Vitamin B12 | 2.6 mcg | 42.7% | |
Vitamin C | 84 mg | 140% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 2.9 mg | 9.5% | |
Vitamin K | 6.6 mcg | 8.2% | |
Minerals | |||
Calcium (Ca) | 34.8 mg | 3.5% | |
Copper (Cu) | 0.1 mg | 5% | |
Iron (Fe) | 1.4 mg | 8% | |
Magnesium (Mg) | 39.7 mg | 9.9% | |
Manganese (Mn) | 0.2 mg | 7.5% | |
Potassium (K) | 212.5 mg | 6.8% | |
Phosphorus (P) | 121.8 mg | 12.2% | |
Selenium (Se) | 4.4 mcg | 6.3% | |
Zinc (Zn) | 1.5 mg | 9.7% |
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