Blood sausage |
✓ | Slice, Round (2-1/4\" Dia X 1/8\" Thick) | 8 g |
✓ | Slice, Loaf Shape (5\" X 4-5/8\" X 1/16\") | 25 g |
✓ | Cubic Inch | 18 g |
✓ | Cup, NFS | 138 g |
✓ | Slice, NFS | 25 g |
Calories | Nutrition | Risky Content |
High
Density (3.8 cal/g)
|
Medium
Density (4.9 %/cal)
|
High
Density (1.4 %/g)
|
Blood sausage
Serving Size: slice, round (2-1/4\" dia x 1/8\" thick) (8g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 30.3 cal | ||
Calories from Fat | 25.2 cal | ||
% Daily Value | |||
Total Fat | 2.8 g | 4.2% | |
Saturated Fat | 1.1 g | 5.4% | |
Cholesterol | 9.6 mg | 3.2% | |
Sodium | 54.4 mg | 2.3% | |
Total Carbohydrate | 0.1 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0.1 g | 0.3% | |
Protein | 1.2 g | 2.3% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0.2% | |
Vitamin B12 | 0.1 mcg | 1.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0.5 mg | 0.1% | |
Copper (Cu) | 0 mg | 0.2% | |
Iron (Fe) | 0.5 mg | 2.8% | |
Magnesium (Mg) | 0.6 mg | 0.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 3 mg | 0.1% | |
Phosphorus (P) | 1.8 mg | 0.2% | |
Selenium (Se) | 1.2 mcg | 1.8% | |
Zinc (Zn) | 0.1 mg | 0.7% |
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