Fondue, with Gorgonzola, Emmi, 14 oz |
✓ | Cup | 57 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (8.3 %/cal)
|
High
Density (0.9 %/g)
|
Fondue, with Gorgonzola, Emmi, 14 oz
Serving Size: cup (57g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 130.7 cal | ||
Calories from Fat | 90.9 cal | ||
% Daily Value | |||
Total Fat | 10.1 g | 15.1% | |
Saturated Fat | 5.4 g | 27.1% | |
Cholesterol | 30.2 mg | 10.1% | |
Sodium | 301.6 mg | 13.1% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 0.6 g | 1.9% | |
Protein | 9 g | 18.1% | |
Vitamins | |||
Vitamin A | 100.6 IU | 2% | |
Vitamin B6 | 0 mg | 1.4% | |
Vitamin B12 | 0.1 mcg | 2.2% | |
Vitamin C | 0.9 mg | 1.5% | |
Vitamin D | 0.2 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 23.9 mcg | 29.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.7% | |
Iron (Fe) | 0.1 mg | 0.8% | |
Magnesium (Mg) | 5.1 mg | 1.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 68.4 mg | 2% | |
Phosphorus (P) | 51.9 mg | 5.2% | |
Selenium (Se) | 1.4 mcg | 2% | |
Zinc (Zn) | 0.2 mg | 1.3% |
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