Vegetable Pate, Alexian, 5 oz |
✓ | Oz | 56 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (74.8 %/cal)
|
Medium
Density (0.5 %/g)
|
Vegetable Pate, Alexian, 5 oz
Serving Size: oz (56g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 45 cal | ||
Calories from Fat | 13.5 cal | ||
% Daily Value | |||
Total Fat | 1.5 g | 2% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 5 mg | 2% | |
Sodium | 340 mg | 14% | |
Total Carbohydrate | 5 g | 2% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 1.7 g | 5.6% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 4499.9 IU | 90% | |
Vitamin B6 | 0.2 mg | 10.1% | |
Vitamin B12 | 0.1 mcg | 1.5% | |
Vitamin C | 15 mg | 25% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.7 mcg | 2.2% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.2% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 9.8 mg | 2.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 135 mg | 3.9% | |
Phosphorus (P) | 79.7 mg | 8% | |
Selenium (Se) | 9.2 mcg | 13.1% | |
Zinc (Zn) | 0.4 mg | 2.9% |
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