English Muffin, Egg, Cheese and Canadian Bacon |
✓ | Sandwich | 126 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (14.7 %/cal)
|
High
Density (1 %/g)
|
English Muffin, Egg, Cheese and Canadian Bacon
Serving Size: sandwich (126g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 287.3 cal | ||
Calories from Fat | 109.8 cal | ||
% Daily Value | |||
Total Fat | 12.2 g | 18.7% | |
Saturated Fat | 4.5 g | 22.6% | |
Cholesterol | 211.7 mg | 70.6% | |
Sodium | 777.4 mg | 32.4% | |
Total Carbohydrate | 27.3 g | 9.1% | |
Dietary Fiber | 0.5 g | 2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 17.2 g | 34.4% | |
Vitamins | |||
Vitamin A | 437.2 IU | 8.7% | |
Vitamin B6 | 0.1 mg | 4.5% | |
Vitamin B12 | 1 mcg | 17% | |
Vitamin C | 1.4 mg | 2.3% | |
Vitamin D | 32.8 mcg | 8.2% | |
Vitamin E | 1.1 mg | 3.8% | |
Vitamin K | 1 mcg | 1.3% | |
Minerals | |||
Calcium (Ca) | 241.9 mg | 24.2% | |
Copper (Cu) | 0.1 mg | 5.3% | |
Iron (Fe) | 2.9 mg | 16.1% | |
Magnesium (Mg) | 25.2 mg | 6.3% | |
Manganese (Mn) | 0.3 mg | 14.8% | |
Potassium (K) | 218 mg | 6.2% | |
Phosphorus (P) | 252 mg | 25.2% | |
Selenium (Se) | 38.2 mcg | 54.5% | |
Zinc (Zn) | 1.6 mg | 10.8% |
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