Egg, cheese, and beef on English Muffin |
✓ | Great Starts Sandwich (5.2 Oz) | 147 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
|
High
Density (12 %/cal)
|
High
Density (0.9 %/g)
|
Egg, cheese, and beef on English Muffin
Serving Size: Great Starts sandwich (5.2 oz) (147g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 427.8 cal | ||
Calories from Fat | 214.2 cal | ||
% Daily Value | |||
Total Fat | 23.8 g | 36.6% | |
Saturated Fat | 8.6 g | 43.1% | |
Cholesterol | 169.1 mg | 56.3% | |
Sodium | 840.8 mg | 35% | |
Total Carbohydrate | 31 g | 10.3% | |
Dietary Fiber | 1.6 g | 6.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21.9 g | 43.7% | |
Vitamins | |||
Vitamin A | 592.9 IU | 11.9% | |
Vitamin B6 | 0.2 mg | 10.6% | |
Vitamin B12 | 1.4 mcg | 23.8% | |
Vitamin C | 0.9 mg | 1.5% | |
Vitamin D | 0.9 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10.4 mcg | 13% | |
Minerals | |||
Calcium (Ca) | 357.2 mg | 35.3% | |
Copper (Cu) | 0.1 mg | 7.5% | |
Iron (Fe) | 4.1 mg | 22.9% | |
Magnesium (Mg) | 32.3 mg | 8.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 244 mg | 7% | |
Phosphorus (P) | 320.5 mg | 32% | |
Selenium (Se) | 35.9 mcg | 51.2% | |
Zinc (Zn) | 3.7 mg | 24.7% |
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