Starbucks Reduced-Fat Turkey Bacon Breakfast Sandwich |
✓ | 120 G | 139 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (22.8 %/cal)
|
Medium
Density (0.4 %/g)
|
Starbucks Reduced-Fat Turkey Bacon Breakfast Sandwich
Serving Size: 120 g (139g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 229 cal | ||
Calories from Fat | 48.6 cal | ||
% Daily Value | |||
Total Fat | 5.4 g | 8.3% | |
Saturated Fat | 1.8 g | 9.1% | |
Cholesterol | 12.3 mg | 4.1% | |
Sodium | 706.9 mg | 29.5% | |
Total Carbohydrate | 27.7 g | 9.2% | |
Dietary Fiber | 4.4 g | 17.7% | |
Sugars (Added) | 2.8 g | 9.3% | |
Protein | 18.7 g | 37.3% | |
Vitamins | |||
Vitamin A | 46.8 IU | 0.9% | |
Vitamin B6 | 0.1 mg | 7.2% | |
Vitamin B12 | 0.2 mcg | 2.9% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.1 mcg | 0.3% | |
Vitamin E | 0.3 mg | 0.9% | |
Vitamin K | 0.8 mcg | 1% | |
Minerals | |||
Calcium (Ca) | 262 mg | 26.2% | |
Copper (Cu) | 0.2 mg | 8.4% | |
Iron (Fe) | 1.9 mg | 10.6% | |
Magnesium (Mg) | 57.8 mg | 14.5% | |
Manganese (Mn) | 1.2 mg | 59.1% | |
Potassium (K) | 264.6 mg | 7.6% | |
Phosphorus (P) | 332 mg | 33.2% | |
Selenium (Se) | 41.6 mcg | 59.4% | |
Zinc (Zn) | 1.7 mg | 11.3% |
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