Tim Hortons, Breakfast Sandwich, Bacon, Egg White, Cheese on an Englis Muffin |
✓ | Sandwiches | 137 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (14.6 %/cal)
|
Medium
Density (0.4 %/g)
|
Tim Hortons, Breakfast Sandwich, Bacon, Egg White, Cheese on an Englis Muffin
Serving Size: sandwiches (137g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 270 cal | ||
Calories from Fat | 90 cal | ||
% Daily Value | |||
Total Fat | 10 g | 15.4% | |
Saturated Fat | 5 g | 25% | |
Cholesterol | 20 mg | 6.7% | |
Sodium | 670 mg | 27.9% | |
Total Carbohydrate | 31 g | 10.3% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 16 g | 32% | |
Vitamins | |||
Vitamin A | 1500 IU | 30% | |
Vitamin B6 | 0.3 mg | 17.3% | |
Vitamin B12 | 0.6 mcg | 10.7% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 15.9 mcg | 19.9% | |
Minerals | |||
Calcium (Ca) | 150 mg | 15% | |
Copper (Cu) | 0.1 mg | 5.3% | |
Iron (Fe) | 2.7 mg | 15% | |
Magnesium (Mg) | 26 mg | 6.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 274 mg | 8.2% | |
Phosphorus (P) | 187.7 mg | 18.8% | |
Selenium (Se) | 22.6 mcg | 32.3% | |
Zinc (Zn) | 2 mg | 13.5% |
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