Cheese Fried |
✓ | Cup, Melted | 240 g |
✓ | Cup, Sliced | 144 g |
✓ | Oz | 28 g |
✓ | Cubic Inch | 17 g |
✓ | Package | 128 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (8.9 %/cal)
|
Very High
Density (1.5 %/g)
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Cheese Fried
Serving Size: cup; melted (240g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 801.6 cal | ||
Calories from Fat | 597.6 cal | ||
% Daily Value | |||
Total Fat | 66.4 g | 102.2% | |
Saturated Fat | 41.8 g | 208.9% | |
Cholesterol | 240 mg | 80% | |
Sodium | 1509.6 mg | 62.9% | |
Total Carbohydrate | 1.1 g | 0.4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 49.8 g | 99.6% | |
Vitamins | |||
Vitamin A | 1420.8 IU | 28.4% | |
Vitamin B6 | 0.6 mg | 28.2% | |
Vitamin B12 | 4 mcg | 66% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 48 mcg | 12% | |
Vitamin E | 0.6 mg | 1.9% | |
Vitamin K | 5.5 mcg | 6.9% | |
Minerals | |||
Calcium (Ca) | 441.6 mg | 44.2% | |
Copper (Cu) | 0 mg | 2.3% | |
Iron (Fe) | 1.2 mg | 6.7% | |
Magnesium (Mg) | 48 mg | 12% | |
Manganese (Mn) | 0.1 mg | 4.1% | |
Potassium (K) | 364.8 mg | 10.4% | |
Phosphorus (P) | 451.2 mg | 45.1% | |
Selenium (Se) | 34.8 mcg | 49.7% | |
Zinc (Zn) | 5.7 mg | 38.1% |
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